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Showing posts with the label cryo t shock

Achieve That Beach Bod with Cryo T Shock Treatment

With summer just around the corner, the time is now to start getting into swimsuit shape! What if we told you that in 3-5 fat loss sessions (over several weeks and months), you could finally have that beach bod you’ve always wanted? So, how exactly can this be possible, you ask? Well, in this blog we’re going to discuss our Cryo T Shock treatment and how it can help you get into the best shape of your life. Say goodbye to unwanted fat and cellulite with the Cryo T Shock treatment! With Cryo T Shock, we can offer a very affordable, non-invasive, and painless fat loss process. Cryo-T Shock fat loss treatments require no anesthesia, have no risk of scarring or neuropathy, and only require 10-30 minutes. Other methods of fat removal primarily involve a necrotic cell death by damaging fat with heat, high-intensity focused ultrasound, or chemical injections. Each of these approaches pose a potential technical challenge, particularly with ...

Deciding Between CoolSculpting and Cryo T Shock?

You've been eating right, exercising, but you still have that stubborn fat hanging around your stomach area. Or maybe you have a double chin that just will not go away! There are some cryotherapy methods out there that have been proven to reduce the amount of fat and cellulite in your body. There is CoolSculpting ® and Cryo T-Shock, but which one is right for you? Which one is better? The CoolSculpting ® procedure is FDA-cleared for the treatment of visible fat bulges under the chin and under the jawline, thigh, abdomen and flank, along with bra fat, back fat, underneath the buttocks and upper arm. It is also FDA-cleared to affect the appearance of lax tissue with submental (under the chin) area treatments. For most areas, the process takes about 35 minutes. After the deep-freeze damage to the fat cells, they will eventually die and be eliminated by the body — a process which takes time, about 1-3 months or more, resulting in up to 20%-25% reduction of fat in a treated are...